Animals ingest proteins from plants or other animals and use them as building blocks for their own proteins. Humans cannot absorb dietary protein directly. We obtain our supply of amino acids by eating plant or animal protein that has already been digested to amino acids. The intestine absorbs these amino acids and distributes them throughout the body. They are used as a major source of nitrogen and carbon to synthesize the myriad cellular proteins required by all cells in the body.
Sometimes, we fail to fulfill the protein requirements of our body. Hence, we take protein supplements to fulfill our needs. Many protein suppliers Australia offer high-quality and lab-tested protein supplements.
Protein supplements are of two types, namely:
· Complementary protein supplement: A complimentary protein is one that lacks or has very low levels of essential amino acid. Because it is a mixture of more than one type of protein, you can mix different complementary proteins to create a "complete" source. For example, rice and beans form a complete source because together, they provide the full range of amino acids in our diet. An incomplete protein contains at least one essential amino acid that the body needs but cannot make from other nutrients.
· Isolated soy protein: Soybean meal, which is leftover when soy oil is extracted from whole soybeans, provides about 50 percent crude protein. Extracted soybean oil provides about 18 percent linoleic acid - as much as safflower oil. Soy protein is used to fortify some breakfast cereals, bread, and other grain products because it's high in lysine, an amino acid that most grains lack.
Bodybuilders take protein supplements to increase their muscle mass faster than average or in large amounts by those who wish to lose weight. They can also be used as a pre-workout supplement for those involved in sports like basketball and football. Supplemental proteins are mainly based on whey consumed after workouts; they're absorbed quickly to promote recovery.